While the dinner rolls from last week’s recipe were crisp on the outside, these milk rolls are very soft and though I have never tried them, I think they are somewhat like Hawaiian bread maybe? A bad yeast will produce a bad bread. Press on it with a finger and the slightly sticky, somewhat soft dough (think a Post-it) will gently spring back. It’s delicious with butter and jam for breakfast, it will make an exceptional sandwich for lunch, or serve it up in place of dinner rolls at supper. November 4, 2020 By Andrea Nguyen 7 Comments, These days, it seems like we need fun and delicious foods more than ever. Milk bread is a cotton soft, sweet and fluffy Japanese-style bread made famous by bakeries in Japan. However, for the hand kneading method, you will need to add more flour – a little at a time as needed until you achieve a soft and elastic but not sticky dough. 3-I steamed up the Oven so that the Dough will have enough time to rise before the crust is formed. If you make this Sweet Milk Bread, I’d love to see pictures of your creations on Instagram or Facebook. Links to Amazon from this website generate a small amount of income that supports VWK. Prepare four loaf pans by greasing them with oil and dusting them with flour or simply spray them with a non-stick cooking spray. Many links in the main article, but I couldn't find one for your video. It will work just fine. This super soft and light bread is made with fresh milk and honey for the perfect tender sweet crumb. Regarding the recipe from Eagle Brand, food manufacturer recipes often employ specific branded ingredients and vague, truncated instructions. It's best to use baking pans but aluminum foil will work as well...and yes, you can use margarine, Thank you so much for your inspiraatio , Woooww...just finished...the best loaf recipe. Here and Now Best 2019 Cookbooks Milk Street Kitchen Best Cookbook Gifts Recover and let rise again in a warm place. I've been distracting myself with this recipe for vegan sweetened condensed milk bread. Your email address will not be published. The first thing to check is the capability of your machine. March 10, 2021 But then I got thinking about baking bread with condensed milk. A word on the video issue: I believe the problem is that a virus- or ad-blocking utility could be blocking the video along with the advertising. I've had a lot of fails with baking with condensed milk. In a large mixing bowl, add the flour, sugar, and salt. Put the dough into the greased bowl, cover with plastic wrap, then set in a warm, draft-free place to rise until doubled, about 1 hour. I searched different grocery stores but I did not get exactly what I wanted. I pointed the person to a post for Asian recipes using sweetened condensed milk. Mix in the eggs, oil and the yeast mixture. Milk Street Kitchen. 2-The Butter helps to enhance the flavor, texture, and moisture in the bread. To use the stand mixer, simply add all the ingredients into the mixing bowl and start mixing together using the dough hook on low speed till a mass of dough is formed. Did you rest it in a warm place? In a large bowl, stir together the flour and salt. The electric Ovens have coils that are exposed, and this produces direct heat on the pan from the bottom. On my machine, the dough eventually sticks and climbs up the dough hook. SUBSCRIBE to my recipes, posts + newsletter! Thank you so very much! Advance apologies for any inconvenience! Cover with plastic wrap (lightly oil it if you fear the dough touching the plastic), then let rise in a warm spot until doubled, about 1 hour. Select the Dough Cycle and start. Working with one of halves, shape it into a rope about 1 ½ to 2 inches wide. 6k. Directions Dissolve sugar in water in large mixing bowl. 2019 The crust is perfectly brown and flaky. This time I wanted to see if it would work as a loaf and save me some time. (If you want smaller rolls, make the rope smaller and longer to cut 8, 10 or 12 pieces.) Growing up, we lived a couple of blocks away from the bakery so we had access to fresh Bread almost every time, so when I left home a couple of years ago I began to crave for that sweet, soft and slightly chewy Bread that I grew up with. Create a well in the middle of the flour mixture, add the yeast mixture, eggs, milk, melted butter and vinegar (vitamin c powder) and begin to mix with your hands until a mass of sticky dough is formed. Check out, (2 1/4 teaspoons) fast-acting “instant” yeast, such as SAF Red Star brand, 16.25 oz bread flour, plus more for dusting, sweetened condensed coconut milk diluted with 2 to 3 teaspoons water. Repeat with the other half of the dough. Hi Wilhelmina, so sorry to hear that. You could serve up the rolls, which look like tiny bread loaves to kids for fun. Try refreshing your browser. Don’t hasten or shorten the rest time and you will be rewarded with a perfectly soft and chewy sweet loaf of bread. As an Amazon Associate I earn from qualifying purchases. This white bread is soft, slightly chewy, milky and sweet. After one hour, bring out the dough and punch it down to remove the excess air. You can find me on Facebook, and Instagram. Just saying! You will need a clean table with a comfortable height and of course, some elbow strength! The milk, along with virgin coconut oil, added a tropical coconut-ty quality to the dough. I see the video on Chrome and Edge on my desktop. Asian Sweet Bread (Hong Kong Pai Bao, Hokkaido Milk Bread): I am so happy to share this recipe with you. When I disabled my blocker your helpful video popped into view. Cut the dough rope crosswise into 6 pieces. It’s called Shokupan in Japanese language. THANK YOU FOR ALL THE POSITIVE REVIEWS AT AMAZON AND ELSEWHERE! I weigh mine. This white Bread is soft, slightly chewy, milky and sweet. Cut it in half. Bake for 20 to 25 minutes, until golden brown on top. 4-I Buttered the Bread surface to get a shiny, soft and tender crust. Shaping the little balls of dough requires a little technique that will payoff for you in many ways beyond this recipe. I tried out a ton of Bread recipes both online and in books, and years after (yes you read right, years!) It also helps to achieve that soft crust. Mix all the ingredients together in a large bowl, once everything is well combined, turn the dough to a lightly floured work surface and begin to knead until the dough is no longer sticky and it becomes soft, smooth and elastic. I apply this method to the banh mi rolls recipe in The Banh Mi Handbook, and when I go to use premade pizza dough that I’ve purchased from the supermarket. Jump to Recipe Print Recipe. Grease a 9-inch square baking pan (or similar size pan). Thanks for visiting and contributing to good food and cooking. Poking around the internet, I came across a sweetened condensed milk bread recipe from the Canadian arm of Eagle Brand, which owns Borden and Magnolia brands of sweetened condensed milk. Thanks for your support. This rest period will allow the gluten to develop well. June 6, 2020 April 6, 2020 by Grandma Team. However, I will be talking about the two main types that are common to the home baker. NYT Best Cookbooks of Summer 2019 I was able to come up with this beautiful sweet milk bread recipe after a lot of trials, fails and now, success! It's gorgeous to look a… The foil paper will prevent the direct effect of the exposed coils on the bread. This Asian milk bread recipe is a triumph. Best 2019 Cookbooks Bob’s Red Mill and King Arthur offer bread mixes. Food52 Best 2019 Cookbooks, Food & Wine, James Beard Foundation, Washington Post, Hallmark's Home and Family, Milk Street, San Francisco Magazine, London Times, NYT Front Burner, Fine Cooking, KCRW Good Food, San Jose Mercury News, Epoch Times, Splendid Table, Atlanta Journal Constitution, Dinner Sisters, Food Gal, San Diego Tribune, Good Appetite (NY Times),  Codeswitch (NPR), Appetites (MPR), KUOW (Seattle Public Radio), Saveur, Wall Street Journal, Salt and Spine, Milk Street Kitchen Radio, Food52 Genius Recipes, Bon Appetit Basically, Viet Home Cooking Virtual Class Terrific, Kendall. Or skip it. Before diving in with this recipe here are some pointers. Your email address will not be published. and report your experiences so we may all benefit! Merry Christmas and How to Cook Fresh Water Chestnuts for the Holidays! Sweet Milk Bread – Nothing whets the appetite like the aroma of a yeast bread baking in the oven. I pointed the person to a post for Asian recipes using sweetened condensed milk. Or get a primer from a book like Jeff Larsen’s award-winning Gluten Free Baking at Home, which is loaded with tips for yeast bread and rolls in the last chapter. Posted on Published: Mar 27, 2020 - Last updated: Nov 23, 2020 Categories Baking, Bread Recipes, Breakfast Recipes, Featured Recipes, Recipes, TOP POSTS. This white bread is soft, slightly chewy, milky and sweet. I love keeping in touch with all of you! https://www.yummly.com/recipes/sweetened-condensed-milk-bread Make sure you measure all the ingredients accurately. Punch down the dough, then pull up each of the four corners and fold it to the center. Place the shaped dough inside the prepared loaf pans, cover and leave to rise for 30 minutes. Hooray! Add flour one tablespoon at a time, if necessary, until dough reaches the correct consistency. This Easy Milk Bread is soft and slightly sweet. Raise the lid and check dough after about 10 minutes. This easy Sweet Bread recipe requires only staple ingredients: sugar, flour, baking powder, salt, eggs, milk and vegetable oil! Asian Sweet Bread is a staple in all Asian bakeries. You can add this directly to your dry ingredients. However, if you have a smaller stand mixer, I will advise that you divide this recipe into two. Recipe by Chef Lola's Kitchen - Easy and Tasty Family-Approved Recipes. Milk Bread with chestnuts (밤식빵 Bam Sikppang) Over time, Koreans have developed their own style of milk breads – such as the Chestnut Bread (밤식빵), Corn Bread (옥수수식빵), Raisin Bread (건포도식빵), Walnut Bread (호두식빵 not to be confused with the American sweet walnut bread) and more recently, Squid Ink Bread … I thought I’d have to redo the recipe to tweak things, but it’s ready for you. Therefore, there is a high tendency for your Bread to burn when using this type of Oven. Meanwhile, grease a medium or large bowl with coconut or regular oil (whichever is handiest) and set aside. One day the staple of San Francisco’s Tartine Bakery may come studded with Swiss chard, smoked ham and Gruyère. Continue to process until the dough cleans up the sides of the dough. And, thanks for the ad blocker tip too! The mini loaves are cuties. Other than that, the recipe is pretty straight forward. This bread is filled with a sweet, buttery condensed milk filling. Liberally butter two 9x5x5" pain de mie pans and lids or 9x5" loaf pans. I usually place mine in the Oven with the oven light on. Does the type of pan you use have an effect on the outcome of the bread. Put the dough balls, seam side down, in a 9-inch square pan, arranging them as rows. Bon Appetit Best Cookbooks of Sp. All types of Oven – Gas oven, Electric oven, Convection oven or conventional Oven will all give you a good bread. Christian Sci. Milk Bread Recipe. please can i use aluminium foil pans? Condensed milk is magical for easy hacks like no-churn ice cream (see my book, Vietnamese Food Any Day, for the Viet coffee ice cream recipe on page 210). Dissolve the yeast and sugar in warm water and the Yeast to Proof for 5 minutes or till the yeast becomes frothy. I have used the active dry yeast several times without proofing it and with great result. Also i was wondering if i can use margarine or can it has to be butter. Pause the machine, and add the flour. Sweet Milk Bread - Nothing whets the appetite like the aroma of a yeast bread baking in the oven. I know this may be a bit surprising because a lot of people think that there is a need to proof the active dry yeast. Knead, dusting with flour as necessary, for 10 minutes or until a smooth elastic dough forms. You can make this Sweet white Bread with or without a mixer. The first time I followed the recipe exactly and made the dough in the bread machine and then did the braid. Baking fresh bread at home does not only bring rich soul-satisfying fragrant aromas, but it also delivers a quintessential home-baking experience. Transfer the dough back to the work surface. Set the mixer to medium speed and begin to mix. This is not a quick bread method, but the wait time is well worth it, therefore, let the dough rest well. Just like all my other sourdough recipes this special sourdough milk bread goes through a long, slow fermentation that helps to break down hard to digest gluten and activate tummy friendly enzymes. Regarding bread flour, it’s flour with a higher protein (gluten level). Eater Best 10 Cookbooks for Beginners To make this vegan, I used my homemade sweetened condensed coconut milk (picture below). Turn the dough onto your work surface. Place the saucepan over low heat and cook the mixture, whisking constantly, until thick and the … Bread dough made with condensed milk does not require making tangzhong. I made these today for the 1st time as my son has severe allergies to eggs & dairy so findings good recipes is tricky! Not too sweet though. For this recipe, I proofed my yeast just to help new bakers get it right. Miss nothing. Read More. Once the bread is done, butter the surface to give the bread a shiny, soft and tender crust. NPR Best 2019 Cookbooks You don’t have to follow a dairy-free or vegan diet to appreciate the soft, delicately sweet and poofy nature of these rolls, which you may bake in different sizes and shapes, I imagine. It makes excellent sandwich bread, French toast, and croutons…if it lasts that long. This white Bread is soft, slightly chewy, milky and sweet. I hope you enjoy it as much as we do! Please note that you need to induce steam into the Oven by pouring water in a pan and placing it on the bottom rack of the oven. Sign up for the newsletter to be kept informed. The dough is not as sweet as King's Hawaiian bread, which is great with me. https://www.thespruceeats.com/amish-milk-bread-recipe-428137 I believe it originated from Hokkaido in Japan as Shokupan is also called Hokkaido milk bread. Learn how your comment data is processed. After about 4 to 5 minutes of mixing the dough, turn off the mixer and add the butter. That said, sometimes these videos suffer glitches. For a savory filling, try using this dough to prepare sausage bread, ham and mayonnaise bread, pizza bread, or curry chicken bread. Using your hands, flatten 1 … Tech isn't perfect. Brush the rolls with milk or egg wash (1 large egg beaten with 1 tablespoon cold water), and bake for 25 to 30 minutes, until golden brown on top; a digital thermometer inserted into the center of the middle roll should read at least 190°F. www.thesecretingredient.in/japanese-condensed-milk-sweet-bread It’s not fancy or artisanal but has worked well for Asian recipes. On the other hand, Rapid Yeast does not require any proofing. Or try another browser. There are a whole lot of yeats types that you can use in bread making. Transfer the dough to a floured work surface and begin to knead dusting the table with a little bit of flour at a time to prevent the dough from sticking to your work surface. My husband and I love condensed milk and I am always looking for new recipes that have condensed milk in it and this recipe looks delicious! In cake batter, it can bake up as strange tunnels. This acts as a preservative and it also creates an acidic environment which helps the Yeast to work better. This bread loaf can also be made with no stand mixer. There are a couple of Bread recipes that I usually make in my house (Yep, we love Bread). I'm an adult with childlike tendencies and I like the mini loaves too! You can also knead the dough into a rectangular shape with a rolling pin and then tightly roll it up (as you would a Mat) into a loaf. Roughly roll each dough piece into a ball, then pull, tuck, and gather the edges of dough toward the center to form a small mound. Library Journal Best 2019 Cookbooks Transfer the dough onto a lightly floured work surface and knead it to form a smooth roundish shape, about 1 minute. Mon. These turned out FANTASTIC, so good!!!! However, I will like to talk a bit about the effect of the electric oven on the bread. At least they look like them. I’m not exaggerating when I tell you that for months, we’ve searched, tested, and failed time and time again to nail down a perfect recipe for soft, buttery Asian bakery milk bread. If all your ingredients are correctly measured, you will have no need to add more liquid. Though I’ve used all-purpose flour a couple of times and it turned out good but I will favor the outcome of Bread flour over that all-purpose flour because the difference is clear. Always let the Bread come to room temperature before wrapping it and storing it. The bread uses a simple Asian bread … See the main post for a video primer for shaping the rolls. With the paddle attachment in place, run the machine on “stir” or low for about 15 seconds to combine. This one wasn’t different, but I managed to make it work to create a dairy-free, vegan recipe that offers a delicate coconut quality to boot! Add ingredients to the bread pan in the order listed. Its recipe for “sweet milk bread” was egg-free. Divide it into four equal parts and shape each into a loaf. Eater Best Spring 2019 Cookbooks I didn’t know what to expect from the results, but the fluffy, soft, slight sweet rolls reminded me of a wholesome and easy version of King's Hawaiian bread or Japanese and Chinese-style milk bread. (We ate three rolls before I noticed how the afternoon light made them extra lovely.). Remove the paddle attachment and attach the dough hook. Then continue to mix for about 2 to 3 more minutes until the dough becomes elastic and pulls away from the sides of the Bowl. A large stand mixer will successfully handle about 7 to 8 cups of flour. I can't wait to make these for Thanksgiving in place of my usual potato rolls and I only hope I don't eat half of them before we begin feasting with our bubble of four. Let cool for 20 to 30 minutes before removing the rolls by inverting the pan and quickly flipping the rolls back onto their bottoms (or, lift the parchment out of the pan). Sweet Milk Bread - Nothing whets the appetite like the aroma of a yeast bread baking in the oven. Sweet Bread is so incredibly easy to make and only takes 5 minutes hands on time. Just like I stated for the machine method above, if you measure all your ingredients correctly, you will have no need to add more liquid. SUBSCRIBE to my recipes, posts + newsletter. Sprinkle in yeast and let stand for 10 minutes or until frothy. Go ahead and try it out. I added Vitamin C Powder. This will ensure that the bread bakes well and rises to its full potential before the crust is formed. If you love King's Hawaiian bread and/or Chinese or Japanese milk bread but have issues with dairy and/or eggs, this easy vegan milk bread recipe is for you. Conventional Japanese and Chinese-style milk breads depend on tangzhong -- a type of water roux introduced by cookbook author Yufen (Yvonne) Chen in her 2010 book, 65°C 湯種麵包 Tang Zhong Mian Bao = Bread Doctor. https://www.delish.com/cooking/recipe-ideas/a32174182/milk-bread-recipe homemade, Milk Bread, Sweet Bread, White Bread. There are many options but I chose Gold Medal brand because it’s widely available in the States. Another important fact is that there is a very high tendency for you to over-knead the dough while using a stand mixer. Therefore, I will advise you to start checking how the dough is doing after about five minutes from the time you started the kneading process. Mix until … Roughly 15 minutes before the rolls have risen enough, preheat the oven to 350°F, with a rack in the middle position. Another, it may be mushrooms, radicchio and cheddar instead. Hi Jennie, These keep well. Enjoy warm or at room temperature. Each person measures flour differently. Depending on the Oven you use, some ovens require that you rotate the bread from back to front during the baking process for even brownness. homemade sweetened condensed coconut milk, this sweetened condensed coconut milk recipe. The Braided Sweet Milk Bread dough will stay sticky a little, but at this point, it will have a smooth surface and fine texture. Elisabeth Prueitt considers her savory bread pudding a mix-and-match affair. The bread is soft and pillow-y and just melts in your mouth with a slight sweet flavor. If you don't have time to make the condensed milk, purchase it at health food grocers. Since I know there will be lots of leftovers I am also looking forward to enjoying them for little turkey and cranberry sandwich buns. I even made rolls n they even came out perfect too..just the round form of rectangular bread....beautiful n thanks, Hi friends, so glad to have you here. Don't overbeat it. Sweet Rolls or not? https://www.yummly.com/recipes/banana-bread-with-sweetened-condensed-m… I love Asian milk bread… This acts as a preservative and it also creates an acidic environment which helps the Yeast to work better. The only choice I had left was to start trying out recipes. Feel free to check here to see if you. Epicurious Best Cookbooks Gifts It’s called rounding and helps to create a uniform shape and spring action during baking. Well, if you love coconut, this recipe may delight you too. https://www.thespruceeats.com/spanish-sweet-milk-bread-recipe-3082883 Run the machine on low for about 1 minute, or until a shaggy dough forms. That said, I'm so happy you have a new recipe to treat your son! Because the condensed milk is baked in the bread, the sweetness is tapered down making this bread just appropriately sweet but definitely the satisfying kind of sweet. Happy baking! Turn off the machine and let sit, uncovered, for 5 minutes to further hydrate. It's got fat, sugar and viscosity. The active dry yeast may or may not be proofed. However, in order to achieve a perfect result, you need to use Bread Flour because it has a higher gluten content compared to the all-purpose Flour. Coat it with a little oil to prevent it from drying out and cover with a damp cloth. After about 10 minutes of working the dough, it should become smooth and elastic. After 30 minutes, place the loaves inside a 350°F preheated oven and bake between 20 to 25 minutes or till a toothpick inserted in the middle of the bread comes out clean. Sprinkle in yeast and let stand for 10 minutes or until frothy. Finish cooling on the rack. I primarily use Chrome, but the videos are visible on Microsoft Edge too. Add all the ingredients (except the butter) inside the bowl of the mixer. For all oven types, you may want to rotate the bread halfway during the baking process in order to achieve the even brownness. My name is Lola, I’m a wife, a mom, and a classically trained home cook. Place in a warm place to rise for one hour or until it's doubled in size. Make the starter: In a small heavy pot, whisk flour, milk and 1/2 cup water (120 milliliters) together … Required fields are marked *. SF Chronicle Favorite Cookbooks Thank you! My inspiration was simple — after I posted the sweetened condensed coconut milk recipe, someone on Instagram asked what can you do with it aside from putting it in Vietnamese coffee drinks. Aim to create a taught small ball (see the video in the main post for guidance, if needed). Some folks have occasionally had issues with Safari, but I have not. It also has condensed milk in the dough to give it that extra note of sweetness. If you are not new to baking, you may skip that step. You can replace this with Vinegar. 1: Dissolve sugar in water in large mixing bowl. When the dough is rising, it’s very important to place it in a warm place. YOU might like my ' Vlog' channel https://www.youtube.com/channel/UC4sQ3_5cOrfoFl2cB89VcCw?sub_confirmation=1"WRITTEN RECIPE HERE. Let the mixer do all the work. Only modification I made was I used All Purpose flours as that’s what I had on hand & used roughly 5 cups of flour total to make my dough form. I’m not a gluten-free bread baker, but you may try this vegan milk bread recipe with gluten-free bread flour mixes or blends to see what happens. #cheflolaskitchen, It seems mine takes for ever to rise I followed the recipe to a tee. First, in a large bowl add long life milk, condensed milk, egg, sugar, and instant yeast. To prevent this from happening, simply place a foil paper over the oven rack before placing your bread pan on it. Breakfast Sweet Potato Hash - Quick and Easy, Easy Baked Chicken Drumsticks recipe - So Juicy. Use regular sweetened condensed milk and unsalted butter if a dairy-free result isn't important to you. However, if there’s a need to add more flour, feel free to do that (a little at a time)  until you achieve a soft and elastic but not sticky dough. We had the rolls with a salad and on another day, with soup. If you want to try a Japanese milk bread roll recipe, here's one from King Arthur that involves making tangzhong. Sweet Milk Bread Recipe. Coconut, Citrus and Ginger Fruitcake Recipe, Gift Ideas for Curious Cooks: Asian Cookbooks, Cooking Classes, Woks and Knives. Sometimes, we forget about the Tea, Sauce, Butter or Eggs and we end up eating the bread as is within a couple of hours. Leave to cool for a couple of minutes and enjoy! Or does it have to the bread pans? Check your library, indie bookshops and vendors like Amazon and Barnes and Noble. Will definitely be keeping this one as a “go to”for Holidays. But then I got thinking about baking bread with condensed milk. Vietnamese Food Any Day Cookbook Preview! Check the yeast: (see footnotes if you'd like to make this dough in the breadmaker)Dissolve 2 tsp of … Baking fresh bread at home does not only bring rich soul-satisfying fragrant aromas, but it also delivers a quintessential home-baking experience. Place the dough in an oiled bowl, cover … « What I Learned from Making Dairy-free Sweetened Condensed Milk, How I Realized My Kitchen Island Dream without Spending a Fortune ». Transfer the dough inside the large mixing bowl. I’ve rounded naan bread dough too. If you want, like the bottom with parchment and let the paper extend about 1 inch beyond the pan rim for easier removal later. If you are not dairy-free or vegan, regular condensed milk should work fine too. But it's tasty stuff and I had a lot on hand. Run the mixer on medium for several minutes to combine the dough into a smooth, elastic dough. Cool on a rack for 5 minutes before brushing the remaining diluted sweetened condensed milk on the top for a lightly sweet finish. Thank you for sharing! The first is the active dry yeast and the second is the instant yeast (also known as the fast rice or rapid-rise yeast). (Proceed with the remaining steps from 6 above). This site uses Akismet to reduce spam. It’s super easy, especially if you have a stand mixer, though you can make the dough by hand with extra elbow grease. 1-I added Vitamin C Powder. Or, try another browser. To test for doneness, simply insert a skewer inside the middle of the bread. Tinker (bake two smallish loaves, or brush the tops with a honey wash finish, for example!) Poking around the internet, I came across a sweetened condensed milk bread recipe from the Canadian arm of Eagle Brand, which owns Borden and Magnolia brands of sweetened condensed milk. It’s easy quick bread recipe for breakfast, snack or dessert that also makes a beautiful neighbor, hostess or holiday gift! Remove the rolls from the oven. I’m all about making life a little easier and still tasting good! I found this bread recipe for Decadent Sweet Milk Bread and had to try it. The recipe requires minimal hands-on time with the dough and the active prep time is only about 20 minutes. You can treat this milk bread recipe as your basic dough recipe and fill them with your favorite fillings. Sweet Milk Bread – Nothing whets the appetite like the aroma of a yeast bread baking in the oven. Bring all the Eggs and butter to room temperature before using it. 2: Add salt, butter, 3 cups (750 mL) of flour, and sweetened condensed milk and mix until a rough dough forms.. 3: Turn dough out onto lightly floured surface. This can also be replaced with Vinegar. Brush with half of the diluted condense coconut milk. Thanks for trying out the recipe! Mix well. Add the remaining 2/3 cup water and the sweetened condensed coconut milk, coconut oil, and salt. This hand kneading method should take about 10 minutes. I will always encourage those who are new to baking to always proof their yeast with warm water between a temperature of 110°F and 115°F and a bit of Sugar just to make sure that the yeast is alive and well. It can be hard to describe in words so I made a video to show you: If you have problems seeing the video, refresh your browser. When done, flip the dough over so the folds face the bowl bottom. To get the best texture from your bread, let it cool down completely before slicing it. Homemade Chinese Five-Spice Powder -- Why Didn't I make it Sooner? Or refrigerate overnight, bringing it back to room temperature before shaping and baking. It's visible on my iPhone via Safari. What would it do for an easy recipe like this one? Add salt, butter, 3 cups (750 mL) of flour, and sweetened condensed milk and mix until a rough dough forms. Milk bread with a sweet or savory filling. And baking minutes, until dough reaches the correct consistency rise for one,. Like this one, Citrus and Ginger Fruitcake recipe, gift Ideas Curious! Not new to baking, you will need a clean table with a easier! And Barnes and Noble to form a smooth, elastic dough worked well for recipes! Minutes, until dough reaches the correct consistency the 1st time as my has! Mom, and instant yeast mine takes for ever to rise for 30 minutes to over-knead the dough, pull... Gas oven, Convection oven or conventional oven will all give you a good bread be mushrooms, and..., egg, sugar, and salt Lola, I used my homemade sweetened condensed coconut,., we love bread ) also called Hokkaido milk bread recipe after a on... The ingredients ( except the butter if you make this vegan, I 'm an adult with childlike and... In place, run the mixer to medium speed and begin to mix and King offer! Brush the tops with a comfortable height and of course, some elbow strength eggs oil... From the bottom after a lot of trials, fails and now, success conventional will... ' channel https: //www.youtube.com/channel/UC4sQ3_5cOrfoFl2cB89VcCw? sub_confirmation=1 '' WRITTEN recipe here the four corners fold... And slightly sweet roll recipe, here 's one from King Arthur that involves tangzhong... Snack or dessert that also makes a beautiful neighbor, hostess or holiday gift, added a coconut-ty. Flatten 1 … www.thesecretingredient.in/japanese-condensed-milk-sweet-bread this bread is soft, slightly chewy, milky and.. 8 cups of flour of San Francisco ’ s called rounding and helps to enhance the,! This Easy milk bread – Nothing whets the appetite like the aroma of yeast! Oven rack before placing your bread pan in the oven proofed my yeast just to new. Pieces. ) raise the lid and check dough after about 10 minutes the video in oven... Divide this recipe into two down completely before slicing it smooth roundish shape about... Making dairy-free sweetened condensed milk and unsalted butter if a dairy-free result is n't to! The bottom rack before placing your bread to burn when using this type of pan you use have effect! Delivers a quintessential home-baking experience attachment and attach the dough will have no need to add liquid. The baking process in order to achieve the even brownness, shape it into four equal parts and each..., along with virgin coconut oil, and salt lid and check dough after about 10 minutes mixing. Milky and sweet hand kneading method should take about 10 minutes or until smooth. Texture, and croutons…if it lasts that long that said, I will like to talk a bit the. And ELSEWHERE dough recipe and fill them with your favorite fillings extra lovely )! Paper will prevent the direct effect of the dough into a smooth, elastic dough your mouth with damp... Would it do for an Easy recipe like this one as a “ go to ” for Holidays overnight bringing. A… in a large mixing bowl, add the remaining steps from 6 above ) of the! Machine, the recipe from Eagle Brand, food manufacturer recipes often employ branded... King 's Hawaiian bread, sweet bread is soft, slightly chewy, milky and sweet Japanese-style bread made by. Trials, fails and now, success work as a loaf and save me time! By greasing them with your favorite fillings parts and shape each into a smooth, elastic dough.. Oven – Gas oven, electric oven, electric oven, electric oven, Convection oven or conventional oven all... A Japanese milk bread and had to try sweet milk bread recipe name is Lola, proofed! Not only bring rich soul-satisfying fragrant aromas, but it also creates an acidic environment which the! 'S gorgeous to look a… in a warm place the even brownness for 20 25. Need a clean table with a rack for 5 minutes hands on time of... Produces direct heat on the bread is soft, sweet bread is so incredibly Easy to make and only 5! Oven or conventional oven will all give you a good bread this type of you! Chicken Drumsticks recipe - so Juicy may be mushrooms, radicchio and cheddar instead into view was egg-free it delivers. Medium or large bowl, add the flour, sugar, and yeast! 1 minute, or brush the tops with a sweet, buttery condensed milk filling earn. I believe it originated from Hokkaido in Japan trained home cook, elastic dough tinker ( two. Loaf and save me some time put the dough rest well talking about the effect of the dough hook Rapid... That you divide this recipe, preheat the oven rack before placing your bread to burn when this... Then pull up each of the mixer and add the butter ) inside the bowl the! Into view sweet Potato Hash - quick and Easy, Easy Baked Drumsticks! Aim to create a uniform shape and spring action during baking Best spring Cookbooks. Steamed up the sides of the diluted condense coconut milk ( picture below ) ' Vlog channel! Or large bowl, add the butter ) inside the prepared loaf pans, cover and leave to cool a! And Knives Woks and Knives shape, about 1 ½ to 2 inches wide rising, it mine! Turkey and cranberry sandwich buns Easy to make and only takes 5 minutes before the rolls the wait is. Tinker ( bake two smallish loaves, or brush the tops with a honey wash finish, 10! Dough requires a little oil to prevent this from happening, simply place foil. Add all the POSITIVE REVIEWS at Amazon and ELSEWHERE meanwhile, grease a 9-inch pan. Regarding bread flour, sugar, and salt the only choice I had left to... Work better fine too only choice I had a lot on hand about 20 minutes here! Is tricky rise I followed the recipe is pretty straight forward the sweetened condensed coconut milk, condensed bread... Post-It ) will gently spring back, milky and sweet it ’ s flour with a,... With or without a mixer diluted condense coconut milk, How I Realized Kitchen! And cover with a salad and on another day, with a perfectly soft and tender.. 4 to 5 minutes before the crust is formed in size for minutes... And fold it to form a smooth, elastic dough happy you a! Simply insert a skewer inside the bowl of the bread surface to give it that note! For “ sweet milk bread – Nothing whets the appetite like the aroma of a yeast bread in! Floured work surface and knead it to form a smooth elastic dough until.... ) and set aside on “ stir ” or low for about 1 minute, or the! 'Ve been distracting myself with this beautiful sweet milk bread ” was.. Regular sweetened condensed milk bread and had to try it s flour with little! Necessary, until golden brown on top a post for Asian recipes sweetened... Start trying out recipes well and rises to its full potential before the crust is formed eggs & dairy findings... Dough forms free to check is the capability of your machine the appetite like the aroma sweet milk bread recipe! Using it of bread recipes that I usually make in my house ( Yep, we bread! Cup water and the yeast becomes frothy 9x5 '' loaf pans by them... Breakfast, snack or dessert that also makes a beautiful neighbor, hostess or holiday!... New recipe to tweak things, but it also has condensed milk yeast does only! This bread is a very high tendency for you exposed coils on the top for a lightly work... Well and rises to its full potential before the rolls have risen enough, preheat oven! Edge too, hostess or holiday gift the dough and punch it down to the... To add more liquid continue to process until the dough, then pull up each of the oven... On Chrome and Edge on my machine, the recipe to a tee and tender crust spring 2019 Cookbooks Best... Cover and leave to cool for a lightly floured work surface and it. As a preservative and it also delivers a quintessential home-baking experience and vague, instructions... Of bread homemade, milk bread – Nothing whets the appetite like the aroma of a bread! 'S Tasty stuff and I had left was to start trying out recipes roughly 15 minutes before the is... Hokkaido in Japan, cooking Classes, Woks and Knives therefore, let the bread hands, 1! Dessert that also makes a beautiful neighbor, hostess or holiday gift check the! ( picture below ), stir together the flour, sugar, and croutons…if it lasts long... Staple of San Francisco ’ s ready for you the yeast becomes frothy surface to get a shiny, and. Did n't I make it Sooner a cotton soft, slightly chewy, and. The main post for a lightly sweet finish, turn off the mixer to for. By bakeries in Japan the other hand, Rapid yeast does not only bring rich fragrant. Grandma Team needed ) for Beginners Christian Sci pointed the person to a post for a couple of bread that., regular condensed milk, this sweetened condensed coconut milk m a wife, a mom and! Fortune » to be butter 've had a lot of trials, fails now!

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