Founder & Group Chief Eating Officer of The BIG Group
Awards & Recognition
Prestigious Restaurateur of the Year Award by Time Out KL in 2011
Formed in early 2011, the BIG ideology encapsulates the love for food and how it ties people and experiences together.
In his own words, “We try to shape The BIG Group on this philosophy and like an onion, we try to build it up layer by layer. The core idea is to help build relationships between people and good food. We work collectively as a group. We talk, we share ideas and these ideas tend to spin by themselves and we end up creating something big.”